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Passo Del Lupo

2015 Campania Aglianico

The Benito Ferrara Passo Del Lupo is an exceptional white wine from the Campania region, crafted from the Aglianico varietal. This vintage is characterized by a delightful balance, showcasing a medium body that lends a pleasing presence on the palate. The acidity is bright and invigorating, adding a refreshing quality that beautifully complements the wine’s overall profile. Fruit intensity is pronounced, offering enticing notes of crisp green apple and ripe citrus, which intertwine seamlessly with subtle hints of floral undertones. The dryness of this wine is quite appealing, leaving a clean and satisfying finish that invites another sip. Each taste reveals the quality of the Aglianico grape, demonstrating its versatility in producing a refreshing and elegant white wine that reflects the rich terroir of Campania.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Earth

Earth

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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